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IMMU-NAT Herbal Medicines Chairman and CEO, Adnan Akar, rolls up his sleeves to expand research on medicinal plants with high therapeutic value, which are used both traditionally and in complementary medicine worldwide.
Adnan Akar, the Chairman and CEO of IMMU-NAT Herbal Medicines, a leading Turkish producer of botanical active ingredients and liquid extracts, has added another milestone to his years-long research and production of numerous plants. In 2019, he established an R&D farm in the Milas region to conduct research on climate change, new agricultural practices, medicinal and aromatic plants, and waste management. His dedicated R&D team carried out a four-year study exclusively on this farm, investigating the embryo and stem cell stages of specially cultivated medicinal and aromatic plants. The research aimed to explore the supportive and healing properties of plants, including their floral and root components, on the human body.
Regarding the topic, Akar stated, “The embryo stage stem cells of plants are the essence of their vitality. These stem cells form in growing parts of the plants, such as roots, flowers, and shoots. Plants possess the capability to continually produce new leaves and flowers using their stem cells. The most striking features of plant stem cells are their near-immortality, resistance to aging, and their ability to constantly replicate and renew themselves. In some respects, plant stem cells contain epigenetic factors similar to human stem cells. This signifies that plant stem cells are a beacon of hope for enhancing human cells and their programming. Our research in this area has directed us towards the effects of plant stem cells on humans. Our objective in these studies is to produce GETAT (Traditional and Complementary Medicine Products) and to attempt to create an interferon effect on the human metabolic system and cellular programming. Enhanced human systems already possess the flawless mechanism and software to detect and rectify their issues. This research signifies a mechanism that goes beyond the known immune system. Similar studies are being explored worldwide, either synthetically or naturally. However, nearly all of them proceed through synthetic means, detached from nature. Comparable research also underpins many gene therapy explorations. Such studies could be perceived as a return to factory settings in the human body through the application of phytochemicals from the embryonic stages of plants. As of now, I can say we have achieved the results we anticipated. With a project budget of three million dollars over four years, we succeeded in producing the first prototype, which we have formulated into an orally administrable liquid drop. Upon use, its effects can be felt within the first 24 hours. Our most significant challenge is the difficulty of high-volume mass production. The reasons for this include the specialized cultivation of the plants used, their harvest, processing time, and durations. Within the project’s framework, we will take all necessary steps in the coming years to expand our research and transition to mass production.”
At the recent 3rd International Trustworthy Food Summit, IMMU-NAT, which won the customer satisfaction award in the Food Supplement category given by the International Trustworthy Food Association (UGGD), has had its products certified as a “first-class preparation” by the DAkkS Deutsche Accreditation, the accreditation authority in Germany, which is considered the cradle of chemistry worldwide.
The herbal product produced in Turkey, which supports diabetes treatment, has received permission to be sold in all European countries
European doors have opened for the XPS6 turmeric and olive leaf extract products produced by the İmmu-nat company, which operates in Bordum Yalıkavak.
Samsun Chamber of Pharmacists President Onur Ferhat Karacan said, “If a company’s product comes to the region, it is necessary to question what value this product will add. For example, one of them is IMMU-NAT company. “The products they produce comply with EU standards,” he said.
The European door has been opened to XPS & turmeric and olive leaf extract products produced by Immunat company, which produces in Bodrum Yalıkavak.
Our medicine still does not take natural remedies seriously. But the XP S6 (even though it sounds a bit like a rocket name) has entered Europe. Despite all the sad news, this is good news for Sunday.
I heard that İMMU-NAT company in Bordum Yalıkavak prepares mixtures for almost every disease, entirely from plants. I went to IMMU-NAT and asked what they would recommend for cholesterol, and I got the answer “olive leaf extract”.
The herbal product, produced in Turkey and supporting diabetes treatment, has received permission to be sold in all European countries.
Adnan Akar, the founding Chairman of the Board of Directors of İmmunat Herbal İlaç AŞ., which has been serving in the field of phytotherapy products, cosmetics and pharmaceutical industries since 2008, explained the activities of his company to Haber Hayat Magazine.
Operating in the Bodrum district of Muğla, the company produces active ingredients for the food and pharmaceutical industries from plants grown in Turkey.
Immunat Herbal Medicine and Natural Health Products Inc., which has been operating in Bodrum for about 10 years. The factory, which will produce active ingredients for the food and pharmaceutical industry from plants grown in Turkey, was put into service with a ceremony.
Immunat Herbal Medicine and Natural Health Products Inc., which has been operating in Bodrum for about 10 years. The factory, which will produce active ingredients for the food and pharmaceutical industry from plants grown in Turkey, was put into service with a ceremony.
Stating that they are preparing to open an R&D-based phytotherapy products and herbal medicine active ingredient production facility, Akar announced that they will open their new factory in Bodrum, where 20 people will work.
Operating in the Bodrum district of Muğla, the company produces active ingredients for the food and pharmaceutical industries from plants grown in Turkey.
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